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Supply (205)

From the Top - Matt Gersper of CiGDM

mattgersperScott Koegler talks with Matt Gersper of CiGDM at the recent VCF conference, about global trade, tariffs, and how companies can maximize their trading relationships by better understanding the duties and fees associated with international commerce.

 

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From the Top - Steve Smith - GCommerce

GCOMLogoLast week I spoke with Steve Smith, President and CEO of GCommerce, about their approach to streamlining the procurement process for the company's customers. Read more...

From the Top - Joe Mohorovic - Intertec

Scott Koegler talks with Joe Mohorovic of Intertec about legislation for consumer products, and how this sweeping legislation affects importers and manufacturers.

 

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From the Top - Jennifer McEntire

Jennifer_McEntireScott Koegler, Editor of ec-bp.org, talks with Jennifer McEntire of Institute of Food Technologists about traceability in the food supply chain.

 

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On the Line - Cathy Hubers

ec-bp.org interviews Cathy Hubers of Malt-O-Meal.

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On the LIne - Andrea Sanders

ec-bp.org interviews Andrea Sanders of DelMonte Foods Read more...

On the Line - Connie Brendle

ec-bp.org interviews Connie Brendle of Magla Products, LLC. Read more...

On the LIne - Rebecca Adams

ec-bp.org interview with Rebecca Adams, EDI Coordinator with Musco Family Olives.
Rebecca is the winner of our drawing for the iPod Touch.


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How is EDI working, Julia Aggas?

Scott Koegler talks with Julia Aggas, of Premium Waters, about how EDI is working in her company. Read more...

How is EDI working, Kathryn Shackelford?

Scott Koegler talks with Kathryn Shackelford, of Hallmark Cards, about how EDI is working in her company. Read more...

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