Read the article on The Regulatory Review
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Blockchain Can Prevent Food Fraud
According to the Regulatory Review, blockchain technology could help prevent fraud in food supply chain.
When a family in the United States eats a piece of fish for dinner, they could be eating seafood caught near Fiji by a Chinese vessel, shipped to a packing plant in Thailand, and sold to a distributor in Mexico before it ever reached a U.S. wholesaler and finally a supermarket chain in Chicago
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